How to Hatch Quail Eggs at Home?

One of the most rewarding experiences for any bird lover is hatching quail eggs at home. While it may seem daunting at first, with a little bit of preparation and patience, you can successfully hatch your own quail chicks.

Here are some tips on how to get started:

  • Gather your quail eggs and set them in an incubator
  • Turn the incubator on and set the temperature to 99-102 degrees Fahrenheit
  • Humidity levels should be between 40-50%
  • After 18 days, check for fertility by candling the eggs – if you see red veins, they are still good
  • On day 21, start decreasing the temperature by 1 degree each day until it reaches 95 degrees Fahrenheit (35 °C)
  • The quails will hatch within 24-48 hours of this final temperature decrease
  • Once hatched, remove the chicks from the incubator and place them in a brooder with a heat lamp to keep them warm

Quail eggs on the branches

How Do You Hatch Quail Eggs Without an Incubator?

There are a few different ways that you can hatch quail eggs without an incubator. One way is to use a broody hen. A broody hen is a chicken that has the instinct to sit on eggs and keep them warm until they hatch.

You can put the quail eggs under the broody hen in her nest and she will do the rest. Another way to hatch quail eggs without an incubator is by using a homemade incubator.

This can be as simple as placing the eggs in a box with some straw or other material to keep them warm.

You will need to turn the eggs several times a day so that they don’t stick to one side of the shell and get misshapen.

You can also purchase special heat lamps designed for hatching eggs without an incubator. These work well, but you need to be careful not to overheat the eggs or they will die.

Again, you will need to turn the eggs regularly so that they don’t stick to one side of the shell.

How Do You Incubate Quail Eggs at Home?

Assuming you would like tips on how to incubate quail eggs: The process of incubating quail eggs is not too different from chicken eggs. You will need an incubator, some sort of heat source, and a way to turn the eggs.

A still air incubator is a cheapest and easiest type to use. You can find these online or at many feed stores. They cost around $40-$60.

If you are planning on hatching more than a dozen quail eggs at a time, you will need a forced air incubator which will cost significantly more.

To set up your incubator, place the egg turning rack in the bottom and add warm water until it reaches just below the wire mesh. The water should be about 100F (37-38C).

Too much moisture will encourage mold growth and too little will cause the eggs to dry out. It is important to maintain this temperature as closely as possible throughout the entire incubation process.

Place your quail eggs on the wire mesh and close the lid of the incubator.

During incubation, you will need to turn the eggs several times per day, at least 3 times but ideally 5-6 times. This can be done by hand or with an automatic egg turner if your incubator has one built in.

Turning prevents them from sticking to one side of the shell and keeps them evenly heated so that they develop properly.

Candling can be done periodically to check on embryo development but is not necessary with such small eggs.

Once hatched, remove chicks from the incubator immediately and place them in a brooder set up with similar temperatures as before (around 95-100F/35-38C).

How Long Does It Take Quail Eggs to Hatch?

Quail eggs take approximately 18 days to hatch. The incubation period for quail eggs is shorter than that of chicken eggs, which takes 21 days to hatch.

Factors that can affect the hatching time of quail eggs include the type of incubator used, the temperature and humidity levels within the incubator, and whether the eggs are turned during incubation.

If you are using a still-air incubator without an egg turner, it is important to manually turn the eggs at least 3-5 times per day in order to prevent them from sticking to the sides of the incubator or each other.

If you are using an automatic egg turner, you will still need to check on the eggs daily to make sure that they are developing normally.

The ideal temperature for hatching quail eggs is 99.5 degrees Fahrenheit, with a humidity level between 60-70%.

If the temperature or humidity levels are too high or too low, it can cause problems with embryo development and result in poor hatch rates.

It is important to monitor these levels carefully throughout the incubation process in order to ensure successful hatching.

Are Quail Eggs Easy to Hatch?

Quail eggs are often touted as being easy to hatch, and while they may be easier to hatch than chicken eggs in some respects, there are still a few things you need to know to give your quail chicks the best chance of survival.

One important thing to remember is that quail eggs are much smaller than chicken eggs, so they need to be incubated in an incubator designed for small eggs.

If you’re using a chicken egg incubator, make sure the egg trays have very small holes or your quail eggs will fall through.

Another thing to keep in mind is that quail eggs have a higher humidity requirement than chicken eggs, so you’ll need to increase the humidity in your incubator accordingly.

A good rule of thumb is to add an extra 10-15% humidity over what you would use for chicken eggs. Finally, quail chicks are very delicate and need careful handling when they hatch.

Make sure you have everything set up beforehand so that you can quickly transfer them to their brooder without any delay.

Overall, hatching quail eggs isn’t too difficult as long as you take the time to do it right. With a little bit of preparation, you’ll be able to successfully hatch healthy and strong quail chicks!

Hatching Quail Eggs Can Be Simple!

Hatching Quail Eggs Naturally

If you’re interested in hatching quail eggs naturally, there are a few things you should know. For starters, it’s important to choose a breed of quail that is known for being good egg-layers.

Some popular choices include Japanese quails, Tibetan quails, and Chinese-painted quails.

Once you’ve selected your breed of quail, you’ll need to purchase a incubator designed specifically for quail eggs. These incubators can be found online or at many pet stores.

It’s important to follow the instructions that come with your incubator carefully, as each type may have slightly different requirements.

Once your eggs are placed in the incubator, they will need to be turned several times per day. This can be done by hand or using an automatic egg turner (which is recommended).

The temperature and humidity levels inside the incubator must also be monitored closely to ensure that they remain consistent throughout the hatching process.

After 21 days have passed, it’s time to start candling the eggs. Candling is a process of shining a light through the eggshell to check on the progress of the embryo inside.

This helps determine which eggs are viable and which ones should be removed from the incubator (as they will not hatch successfully).

Finally, once all of the viable eggs have hatched (usually after 24-28 days), they can be moved into a brooder box where they will stay until they are ready to be transferred into their forever home!


Quail eggs are a great source of protein and can be a fun addition to your backyard flock. Here are some tips on how to hatch quail eggs at home. To start, you will need an incubator and some quail eggs.

It is important to get the eggs from a reputable source, as they must be clean and free of cracks.

Once you have your eggs, place them in the incubator and set the temperature to 99 degrees Fahrenheit (37.22 °C). The incubation period for quail eggs is 21 days.

During this time, you will need to turn the eggs several times a day to prevent them from sticking to the sides of the incubator.

You will also need to keep the humidity levels in check, as too much or too little moisture can cause problems with hatching. Around day 18, you should start seeing signs that the chicks are getting ready to hatch.

This includes them pecking at the shells and starting to “pip” (make small holes in the shell). Once they start hatching, it is important to leave them alone so that they can rest and dry off.

After a few hours, you can transfer the chicks to a brooder where they will stay until they are big enough to go outside.

Make sure that the brooder has plenty of food and water available, as well as somewhere for them to hide if they feel scared or overwhelmed. Congratulations on successfully hatching quail eggs!

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